Saturday, March 25, 2017

French Supermodels

Grandma Lee and Aunt Gwen take Lyon!

Hi, all!

It’s a grey, windy day here in Lyon, and our entire district is vibrating with the sound of no less than four different drum corps…today is the St. George Dragon Festival, which involves food, fireworks and a slow-travelling parade throughout the neighbourhood, accompanied by very, very loud drumming.

We were out in the midst of it for a while, but we got cold, and came home.  So, coffee in hand, I’m happy to post some pictures from my Mom and Aunt’s recent visit to Lyon.  

Anytime we have visitors we are thrilled, but adding a “Grandma component” adds another layer of happiness. 

Stocking up on groceries for Grandma's AirBnB

If you follow this blog, you know that my Mom and Dad were here for a month-long visit back in June.  My Aunt Gwen, however, had never been to Europe at all, and we could hardly wait to show her around, and introduce her to the French way of life.

The French Way of Life

Mom and Gwen had quite an adventure in the Paris airport…but after a long delay and a missed flight, they were re-booked and made their way to us, in Lyon. When Leo and I picked them up at the airport, they looked fresh as daisies.

"Bonjour, Grandma!!!!"

"Welcome back!!"

February in Lyon isn’t exactly ‘tourist season’ so we had no crowds to contend with, and we were able to spend their 10 days here strolling the winding streets, and partaking in the heavenly gluten and chocolate that is around every corner.




The Famous "Bugnes Lyonnaises" available in late-winter throughout the city
Gwen sampling a delectable "Salade Lyonnaise"

Our friends here were also happy to see my Mom again, and delighted to meet my Aunt.  That made their visit even more rich, and allowed Gwen to experience a side of France that many never do, such as dinners in the homes of our friends and guided tours by people we know who’ve lived here all their lives.

We took a wonderful tour of Lyon's Traboules with our dear friend, Janine

Janine and our kids know enough about "Les Traboules de Vieux Lyon" to fill a book.


My Mom (and we) have a Lyonnais friend forever in Janine



They were also treated to apéro de fromage with our friends the Andrés 

11 different cheeses.  How could anyone look at this table and not cry just a little?

And, of course, with every adventure come some surprises...

This trip's biggest surprise came in the form of my first ever fashion photo shoot. (And no, that’s not a fake sentence meant to amuse my brother).

Nope, that's neither Brad Pitt nor Matt Damon having his picture taken...it's me.

What happened was this…

Katherine (who used to be a professional hand-model), came home from work one day and dropped the news that the owners of her shop, who’ve become our good friends, were looking to arrange a professional photo shoot with some models, for their beautiful silk scarf creations.  

“Great!” I said.  “Where are they going to find the models?”
  
“Well,” Katherine replied, “They’d like to have us be the models.”
  
“Ummm, us meaning like, us-us?” I said, adjusting my posture even though no one was yet taking my photo.  

“I’ve already told them that we’d be delighted” she said, (pretending she didn't notice that I was adjusting my posture.)

Katherine is a natural.

And so, on a chilly morning in February, Mom and Gwen (grinning from ear to ear) followed us around Vieux Lyon as we were photographed for the new CathAm publicity shots.  

As you can imagine, Katherine was a natural.  I, on the other hand, was fairly certain that the photographer kept shooting my profile from my slightly inferior left side, but I decided to go with it.  Hurrumph.




I think I’ve got a knack for this, actually….and I’m available, in case any readers are also planning upcoming photo shoots.  I can do: smouldering, brooding, melancholy, disinterested and “happy”.

In front of the Lyon courthouse

And at the Rose Tower

Katherine is even more natural.  I think she could actually make a career of it.  I married up:)

With our wonderful and creative friends, Catherine and Jacques

Even more fun than having our pictures taken was watching Mom and Gwen gleefully taking pictures of us having our pictures taken.  In fact, they were moving faster than the photographer, himself.

We finished up and were all treated to a really nice lunch and then the greatest hot chocolate in Lyon (and possibly the world), at the famous "Bernachon Chocolaterie."  

I took it easy, though.  Models need to watch their waistlines…

Our reward after a long morning.  Being a model is super hard work.


Mom and Jacques
We talked about that day throughout the rest of their visit.  And Mom and Gwen continued to enjoy all that Lyon had to offer.

Daphne and Cora, guiding Grandma around the neighbourhood.  They look so grown-up to me, here.

Gwen, enjoying the amazing St. Vincent Market



Leo at Ile Barbe

Cora and Gwen eating dessert near Ile Barbe



The view of Grandma and Gwen's side of the river, from our side of the river.

On their final day, Mom and Gwen departed Lyon really early in the morning, and since we were heading to the States to celebrate the birthday of my Favourite mother-in-law (next post), I booked our tickets out of Lyon at about the same time.
  So that morning we headed to the airport at around 4:30am.  

Saying goodbye was difficult as always, but we had such a wonderful time with them both, and eagerly hope for their return, soon.  These sisters travel very well together.

Waiting for our cab to the airport...at 4:30am.  Leo has already finished a chocolate croissant. 

See you again this summer, Grandma!



Monday, March 13, 2017

Champagne, and the Many Ills it Cures...

Cheers!


Hi all!

OK, lots to catch up on...I'm typing this as we fly over the Atlantic back to France after a wonderful, but short trip to visit my favorite Mother-In-Law in Pennsylvania (much more on that trip in an upcoming post).

Playing dress-up can indeed kill some of the 5 1/2 hour layover at Heathrow Airport...

Daphne living the good life after we were inexplicably seated a class higher on our transatlantic!

I even drank wine from a real glass.  Ahh...airplane luxury.

After the previous "Lice Post," I would be remiss if I didn't acknowledge that yes, Katherine's posts are much funnier than mine.  She saves them up and will delight you with her wit from time to time.  I will fill in the gaps. And we have plenty of gaps to fill in since late December.

We spent New Year's Eve with dear friends, reminding ourselves, once again, that the most important things aren't things, but rather the special moments shared with friends and family.   

An incredible potato tarte (starch galore) for New Year's with the Andre's...


Expert hors d'oeuvres made by the kids

Leo ringing in the New Year...
Happy New Year!

I personally rang in 2017 by cutting myself (for the second time!?) on a day-old baguette. (I know, I know...) 

My bed head: a lovely way to ring in the New Year...

What happened was this: New Year's Day was a rather late lay-in for the five of us (I blame the Andre's for their ample New Years Eve hospitality).  And, though my brother will mock me mercilessly for this admission, day-old French bread is a formidable weapon of choice.  The lack of any fat in the dough prevents shelf life, creating a jagged edged crust, and I have the scars to prove it...

Ouch.


Cora, wielding her weapon of choice

On January 2, we celebrated American Thanksgiving with some lovely friends who had never experienced this wonderful holiday.  We had planned to do it in November, but my performance schedule got in the way, so it was a January Thanksgiving for us all.  

Beyond our celebrating with friends, January was relatively chilly for Lyon, and everyone was complaining about it.  We dug back into work from the kids' music lessons to swim teams to the piles of homework which seemed to grow larger just as the days were at their shortest. Katherine took a weeklong trip to London, to visit her college roommate, and I began memorizing a lot of music for various concerts and operas that I've got between now and July.

Katherine practicing selfies in London: she reminds me that's Tower Bridge, NOT London Bridge

Our new arrival!  Cora has been studying the lute since the Fall

Leo truly mourned the departure of our 2016 Christmas Tree...(which was, by far, the driest tree we've ever had.  If you just walked across the floor, you could hear the needles dropping from the vibration of your footsteps. By the end it looked more like a giant rosemary bush).
The kids burning off some winter energy at the local climbing gym.


Celebrating Epiphany (like all of France) by eating a beautiful Galette des Rois

We celebrated Katherine's birthday in early February in an elegant and wonderful way: we were treated to a traditional French luncheon at the beautiful home of our friend Jacques' 94-yr old mother.  She was intrigued to hear that he had befriended some Americans, and she wanted to show us the way it's really done, here.   And did she ever.  We were the happy recipients of a delicious birthday meal of saumon fumé, foie gras, poisson à la crème, salad and plenty of champagne (ah, les françaises...), followed by a rich chocolate cake for Kat's birthday and, ahem...more champagne.  







We spent all afternoon and some of the early evening enjoying her generous hospitality and warm conversation, and Katherine and I again remarked to one another that evening how incredibly generous the French people are, and how eager they are to proudly share their culture.  




The next day brought Cora's tour of what will be her school next year when she enters collège (French middle school).  She'll join Daphne there, and her tour both excited and intimidated her a bit.  Like Daphne did this year, Cora will graduate into a much more autonomous learning environment, and much more will be expected of her.  The transition between fifth and sixth grade here is a notoriously difficult one, even for the French themselves.    Cora will choose a learning track from five or six choices ranging from visual art to science and technology to French cinema to foreign languages.  This track will be an emphasis which will augment her core curriculum, and it's a decision that she's already thinking over.  Daphne chose science/technology, and hasn't looked back...

Sainte-Marie Lyon

The view from the library.  I would get NO work done with a view like this.

Leo tagged along, and practiced his microscope skills during the science lab tour.


The gymnasium is not terrible...

Our excellent guides, and our photobomber

Lots more coming in the next post!  Can you tell I've got photos burning a hole in my computer?

Lots of love,
Aaron